Seed time!

Lizzie spent her winter months dreaming up and planning out lush, abundant gardens full of heirloom veggies, fresh herbs, and cut flowers.

While we are several months away from last frost here in the NEK, she and the littlest farm hands have been busy getting early spring seeds started in the Deep Winter Greenhouse so that they are ready to be transplanted.

Seeds planted so far:

Red Onion, Spanish Yellow Onion, Chives, Lemon Balm, Eggplant varieties, radishes, tomato varieties, peas, beans, lettuce varieties, broccoli, squash varieties, kitchen herbs